The Kitchen Team at St. Catz came to the rescue when we were hosting a student event on the Merton Sports Grounds this past July and the caterers failed to deliver the gluten free desserts we had requested. With less than an hour before the food needed to be served, with the caterers saying they couldn't come back in time to bring me the food and me having to stay on site managing the event (so I couldn't go to any shop), I called the kitchen team at St. Catz asking for help. They were incredibly generous and provided me with various pieces of fruit so I could make fruit salad for our two GF guests. To say they were a life saver is not enough. Thank you ever so much for this, you were the heroes of the day!
Thank you from Marina Amiconi, Timetabling & Events Coordinator, Faculty of Law
